Amanpreet K. Sidhu | Agricultural and Biological Sciences | Best Researcher Award
Khalsa College for Women | India
Featured Publications
Sidhu, A. K., Sharma, M., Shah, P., & Sandhu, S. K. (2025). CRISPR and RNA interference: Revolutionary tools for extending food shelf life and ensuring safety. Frontiers in Food Science and Technology, 5, 1609948.
Sidhu, A. K., Patil, S. N., & Gaikwad, V. B. (2025). Enhanced glyphosate degradation using laccase-immobilized magnetic iron oxide nanoparticles: A comparative study. Journal of Environmental and Water Nanotechnology, 10(2), 1–11.
Sidhu, A. K., Verma, N., Kaushal, P., & Agrawal, S. (2025). Fungal-mediated synthesis of multimetallic nanoparticles: Mechanisms, unique properties, and potential applications. Frontiers in Nanotechnology, 7, 1549713.
Sharma, M., Sidhu, A. K., Samota, M. K., Shah, P., Pandey, M. K., & Gangurde, S. S. (2024). Technological advancements in the CRISPR toolbox for improving plant salt tolerance. Discover Agriculture, 2(1), 1–31.
Kaur, K., Sidhu, A. K., & Brar, N. K. (2024). Bioactives in soybean: Health implications and transgenic improvement. Agrica.
Sidhu, A. K., Sharma, M., Agrawal, S. B., Bhavsar, P. P., & Samota, M. K. (2024). Nanomaterial strategies for enhancing plant resilience in the face of temperature stress. CABI Agriculture and Bioscience, 5(1), 60.